I’ve sorta been obsessed with these “view from the top” shots recently. There’s something about these type of images where all the focus is on your shoes and accessories that I love…..I think it’s because I can go out without a full face of make-up but still get some good shots to put up on Instagram! That’s deception at its best!
It’s also just a really cool alternative way to showcase what you’re wearing rather than the standard mirror selfie.
I love that it makes me look taller than I actually am which is always a plus!
Shirt – Market, Jeans – Asda (closest match), Converse – Office
Chocolate and cream all in one item…..How can anyone resist right?
Last weekend I thought I’d put my baking skills to the test and attempt to make some choux pastry. This being my first time at making any sort of pastry, I was wary of the chaos I thought was about to ensue.
But to my surprise, it was actually really simple! Much, much more easier than I thought, and I didn’t experience any sort of catastrophes along the way!
Here are the ingredients I used and the method I followed: